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【志誠少年Talk Show 第十一期】

2022-10-03 11:08 作者:淮海西路中心小學(xué)  | 我要投稿



There is a saying: Bread is the staff of life. Since ancient times, Chinese food culture has several thousand years of tradition.

????????俗語曰:民以食為天。自古以來,中國飲食文化已有幾千年的歷史。


As China covers a large territory and has many ethnic groups, it has a variety of Chinese food with different but fantastic flavor, and many places have lots of local food. For example, Beijing Roast Duck, Chongqing hot pot, Wuhan hot-dry noodles with sesame paste, etc.

????????中國地域遼闊,民族眾多,因此有多種多樣不同且美味的中國飲食口味,而且許多地方還有許多當(dāng)?shù)靥厣朗?。例如:北京烤鴨、重慶火鍋、武漢芝麻醬熱干面等等。


Xuzhou, as a famous historical and cultural city, has not only lots of places of interest but also various delicious foods. Today Yang Xichen will introduce one of local foods —La pi in Suining to you.

????????徐州,作為一座歷史文化名城,不僅擁有諸多旅游景點(diǎn),還有花樣頗多的美食。今天楊希晨同學(xué)將為大家介紹當(dāng)?shù)孛朗持弧幣D皮。

Hello everyone, my name is Yang Xichen. I am from Class 8, Grade 5.

大家好,我叫楊希晨,我來自五年級8班。


My hometown is Xuzhou. Its original name is 'Pengcheng', with 6000-year splendid culture. As a beautiful city with a long history, Xuzhou embraces many historical sites, places of interest and delicious food. Today I would like to introduce our local food —La pi in Suining to you. It is a famous dish which origins from the Song dynasty. The main materials are mung beans, sweet potatoes and the starch in potatoes. The most popular and easiest method is to make it a cold dish.

????????我的家鄉(xiāng)是徐州,它原來的名字叫“彭城”,有著6000年的輝煌歷史。作為一個(gè)有著悠久歷史的美麗城市,徐州擁有許多歷史遺跡,旅游景點(diǎn)和美食。今天我想要向大家介紹我們當(dāng)?shù)氐奶厣澄铩幣D皮。這是一道起源于宋朝的美食。主要的原材料是綠豆,番薯和土豆中所含有的淀粉。最流行最容易的方式就是把它做成一道涼菜。


First of all, prepare some Lapi, cut one cucumber into shreds, then add some salt,sugar,vinegar and other spices, finally, we stir all the materials well. Look, the dish is done! The color is bright. Let's taste it. Mmm! It's sour, sweet and smooth. It's really a popular cold dish in summer.

????????首先,準(zhǔn)備一些臘皮,把黃瓜切成絲,然后加入鹽、糖、醋和其他香料,最后將所有材料拌勻,這道菜就完成了。色澤誘人,嘗一口,酸酸的、甜甜的、滑溜溜的。真不愧是夏季流行的一道涼菜啊!


? ? ?本期編輯:高升
???????審核:劉飛、楊雅雯
???????策劃:孫然

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