制作工序 ???????????????
1??魚用鹽,胡椒粉,料酒,生姜腌制
2??澆汁青椒
3??魚放入油鍋中煎
4??加點(diǎn)糖,老抽,煮一會(huì)后加蒜,加一點(diǎn)陳醋
5??最后撒一把蔥花增香